My latest food crush grows in ditches and tastes like summer. I always hated asparagus growing up, but have come to really like it as an adult. In my early married years I tried baking it a few times, and even enjoyed success with it when I had it smothered in sauces. My white Béchamel […]
Asparagus and Eggs with Mornay Sauce
I can’t remember what magazine this came from, but it was well over 8 years ago when I found this recipe and I’ve been carrying it around forever. I finally made it last week and fell in love! With fresh veggies abounding in the grocery stores, this will be a wonderfully healthy complement to almost […]
