I thought I would list a few recipes for last night’s meal since we were fighting over the leftovers today. My husband was thrilled to see a baked chicken coming out of the oven upon his arrival home. There’s just something about seeing a baked chicken that says, “I spent HOURS preparing this meal for […]
Medieval Feast Menu
This is a wonderful meal that we made when we did a feast for the kids after studying a month-long unit on Kings and Queens. I hope you’ll enjoy these recipes as much as we did. The only recipe that is lacking from this list is a 5$ rotisserie chicken from your local grocery store! […]
Hummus (Chick Pea Dip) with Garlic & Parsley
This is a little bit of Lebanese HEAVEN. Kev and I love Hummus. It goes best eaten with warm, slightly toasted pita bread. Right before you dive in to it, put a little mashed-potato-type mound on your plate, make a tiny depression in the middle like you would for gravy, and fill the hole with […]