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Sprittibee

Bloggy-Sweet Honey Goodness

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May 4, 2013 · ·

Tacos and Creamy Guacamole

Everyone loves taco night. Especially in my family. We’ve been making tacos for twenty years of our married life… and we’ve used McCormick Taco Seasoning for almost every beefy plate-full. I figured most everyone was doing the same thing, so I never thought about sharing my “recipe” for tacos. But who knows… maybe there’s someone […]

· Filed Under: Food, Groceries and Brands, Meat, Mexican, Sauces, Dressings & Dips · Tagged With: beef, Cinco de Mayo Recipes, cooking, deer meat recipes, Foodie, ground beef, guacamole, McCormick spices, Mexican, Mexican Food, recipes, seasoning, spices, taco night, tacos, TexMex

May 3, 2013 · ·

Sprittibee’s Enchilada Soup

I got a recipe on paper passed to me by someone at an office I worked at back in the 1990’s. It was called “Chili’s Enchilada Soup”, and apparently, at some point, it sprung up as a copy-cat recipe for a soup served at Chili’s restaurants. Never having eaten the soup it purported to re-create, […]

· Filed Under: Bee Online, Food, Give-Aways, Meat, Mexican, Soup · Tagged With: Beans, cheese, Chicken, chili powder, Cinco de Mayo, cooking, corn, corn masa, delicious, enchilada soup, favorite soups, food, Foodie, give-away, leftover Rotisserie chicken, masa, McCormick, Mexican, pepper jack, recipes, seasoning, Soup, spices, spicy, TexMex

December 11, 2009 · ·

The Glorious Taco

I’m not sure I would be alive without tacos. I love breakfast tacos, meat tacos, and even my latest healthy lentil tacos. I might shrivel up and die if there were no such thing as tacos. So when you get a chance today, hug a Mexican. Tell them THANK YOU for their ingenious contribution to […]

· Filed Under: Beans, Comfort-Food, Food, Meat, Meatless, Mexican · Tagged With: Beans, beef, Comfort-Food, Meatless, Mexican, recipes

October 15, 2008 · ·

Sopapilla Cheesecake

We really like this recipe… but let me warn you in advance, it fits NOWHERE on any diet plan. You can’t beat how easy it is, though. It is a great dessert for a church function and goes perfect with a Mexican meal. I couldn’t tell you where the recipe originated. I have two friends […]

· Filed Under: Breads, Mexican, Sweets · Tagged With: baking, Dessert, Easy Dessert, Mexican, recipes, sweets

August 26, 2008 · ·

Back to School Breakfast…

Go read about our back to school breakfast at Sprittibee.com! Subscribe to Gathering Manna by Email Technorati Tags: Breakfast, Tacos, Salsa, Mexican, Eating, Food, Life, Texas, Eat, Parenting, School

· Filed Under: Breakfast, Comfort-Food, Hive, Homeschool, Meat, Mexican, On the Go, Our Homeschool Day, Restaurants, Southern Living, Texas · Tagged With: Back to School, Bacon, breakfast, Breakfast Tacos, Comfort-Food, eat, food, homeschool, Mexican, Restaurants, Southern Living, Texas, Traditions

July 28, 2008 · ·

Chicken Tacos, Refried Blackbeans, and Cilantro-Lime Rice (with Guac & Chips)

This is a great Southwest flavored meal that is healthier than beef tacos and lighter as well. It makes a super dinner for guests, also (they will think you went to a LOT of trouble and it really isn’t that hard to make). My husband loves taco night, and this was an interesting twist on […]

· Filed Under: Beans, Food, Meat, Mexican, Rice, Veggies, Potatoes or Sides · Tagged With: Chicken Tacos, chips, Cilantro, cooking, guacamole, Lime, Mexican, recipes, Refried Blackbeans, Rice, spicy, tex-mex

July 22, 2008 · ·

Southwest Migas Breakfast

Quick and easy, Migas are a super way to use up last night’s taco leftovers. Fry them up with 2 eggs ‘omelet style’ and leave a dollop of sour cream, salsa, and guacamole on the side for dipping each delicious bite! Your mouth will thank you. Here below are the ingredients for my own original […]

· Filed Under: Breakfast, Comfort-Food, Mexican, Veggies, Potatoes or Sides · Tagged With: breakfast, Comfort-Food, cooking, eat, Eggs, food, Mexican, Migas, recipes, Southwest, Texas, veggies

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Spritti Who?

Howdy. I'm Heather.

I'm a Christian Wife, Foodie, Writer, Homeschool Teacher, Artist....

OH YEAH, I'm also a Professional Event, Portrait, Art & Wedding Photographer - (which currently is the only job I get paid for).

I'm also a DIY amateur, Gourmet Cook on a mission to eat clean with good reason - I was diagnosed with colon cancer in August of 2016 (read: bona-fide health nut), and I have a cacti collection that is bordering on a business... a hobby farm we are just now beginning as a new adventure for our family... and of course, as you might expect living in rattlesnake country, I'm a gun-toting Native Texan (Yeehaw!)

I've been trapping Google-searchers here since 2005.

Bless your little heart. I'm so glad you stopped by.
Sprittibee's Watercolored Texas

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